GARLIC PRIMAVERA RISOTTO
Enjoy the light flavor and aromatic blend of herbs and vegetables in this elegant Italian-style risotto. We created this delicious gourmet side dish by blending quality ingredients like garlic, onion, zucchini, carrots, red and green bell peppers, mushroom, parsley, and Parmesan cheese with our creamy Arborio rice. You’ll love how the individual kernels plump, creating a rich, creamy sauce while the rice grains remain separate and al dente.
- Drizzle with the flavored oil of your choice.
- Substitute ½ cup of white wine for ½ cup of water.
- Garnish with your favorite crumbled cheese or cheese substitute.
- Serve with mixed steamed vegetables.
- In a heavy 2 qt. saucepan, sauté rice in ½ Tbsp. olive oil over medium heat for 2 minutes.
- Add 2 1/2 cups of water and contents of seasoning pouch. Stir well and bring to a boil.
- Reduce heat to simmer, cook uncovered for 20 minutes stirring occasionally until rice is tender.
- Garnish with grated Parmesan cheese if desired. Serve piping hot.
- In a microwaveable glass casserole, combine rice, seasoning, 2 1/2 cups of water, and 1/2 Tbsp. of olive oil. Stir well and cover.
- Reduce microwave power to 70%. Cook 11 minutes. Remove cover and stir.
- Cook uncovered a additional 10 minutes at 70% power and stir. Check for Tenderness.
- Add one additional minute as needed, checking texture after each minute.
- Serve piping hot.
*Microwave ovens may vary so adjust time and temperature accordingly
Eco-Farmed Arborio Rice, Dried Vegetables (Onion, Garlic, Zucchini, Carrots, Red and Green Bell Peppers, Mushrooms, Parsley), Sea Salt, Rice Flour, Dried Cane Syrup, Organic Nonfat Milk, Organic Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Natural Flavors (Vegetable, Dairy), Lactic Acid, Black Pepper, Sunflower or Safflower Oil, Citric Acid, Turmeric. Contains Milk.
Serving Size: 53g - about 1/4 cup rice and 2 tsp. seasoning mix (1 cup prepared)
Servings Per Container: about 3
Amount Per Serving
Calories from Fat 10
% Daily Value*
Total Fat 1g*
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrate 39g
Dietary Fiber 1g
Vitamin A 10%
Vitamin C 10%