Lundberg Black Japonica™ - 25lbs.

Juicy with a nutty, mushroom-like flavor energized with an exotic sweet spiciness, brought to you exclusively from Lundberg Family Farms®. A good-looking whole grain brown rice blend of short grain black rice and medium grain mahogany rice originates from Japanese seeds.

Available in 25 lb. Bulk

Cooking Instructions

  • 1 cup Lundberg Black Japonica™
  • 2 cups water or bouillon
  • 1 tbsp butter or margarine
  • Salt to taste

Rinse rice. Put all ingredients in pot with tight-fitting lid. Bring to boil, reduce heat, cover and simmer 45 minutes. Do not remove lid. Remove from heat and allow to sit covered for 10 minutes. Serves 4 to 6. A rice cooker may be used with the same rice-to-water ratio.

Recipe Suggestions

Entrees & Side Dishes

Salads

Ingredients

Eco-Farmed Black Japonica™ field blend.

Rating

4.9
8

Comments 3

  1. Carol 28 Sep

    Black Japonica Chicken Soup:
    It must be awsome if my very picky 8 year old daughter loves it!

    Ingredients:

    Whole chicken
    1 cup Lundberg Black Japonica Rice
    2 whole rutabagas
    2 bunch asparagus
    3-6 garlic cloves
    1 cup fresh basil
    1/2 jar Better Than Bullion Chicken flavor
    Salt and Pepper to taste


    In a large kettle, boil one whole chicken, covered in salted water. Set chicken aside to cool. Strain broth, remove fat.  Add rice, boiling then medium heat.  Peal, cube and chop rutabagas add to pot. Chop remaining vegetables, add to pot, add bullion. Add chicken meat. Salt and pepper to taste, serve when rice is fully cooked.  (I also add other greens like Swiss Chard) Enjoy!

  2. Kathy 12 Oct

    I picked up a small package of this rice at a liquidators and made one batch for my husband and I.  We loved it so I fixed it again for my son and his girlfriend when they were over for dinner.  They both loved it and my son took three helpings while we were all amazed.  So now I see it is only available in 25 pound sacks and I haven't yet figured out where to get it.  I will have to freeze part of it as my husband and I will not consume this much in a short period of time.  Too bad, best rice I've ever had.

  3. Lisab 07 Apr

    I am a rice fiend for this rice-It is SO good! Is attitude free on the prep  Perfect by itself -is now on my island list -thx  Lundberg ~ Lisa

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