Organic Brown Sweet Rice
Brown Sweet rice has a natural sweet taste and offers the benefits of whole grain goodness. On cooking, the grains cling together because of the sticky texture. This rice is ideal for use in Asian recipes and rice puddings. Lundberg® Brown Sweet Rice is not processed and has only the husk removed to ensure full flavor and purity.
Cooking Instructions
- Combine 1 cup rice, 2 cups water, and 1 tbsp butter in a pot with a tight-fitting lid.
- Bring to a boil. Stir once. Cover with lid. Reduce heat to simmer and cook 50 minutes.
- Remove from heat, let stand in covered pot for 10 minutes. Fluff with fork, salt to taste (optional).
(To prepare in rice cooker, use same water-rice ratios).
Ingredients
Organic Brown Sweet Rice.
Nutrition Information
