The finest whole grain brown rice yields the freshest, most
nutritious rice cakes. We mill the brown rice and then pop them into
rice cakes right on the farm. That's why our whole grain brown rice
cakes are so fresh and flavorful!
Each Lundberg® cake is made with nearly twice as much rice as most other brands,
hence our 8.5-ounce "heavy little bag." This means our cakes are packed
with twice the flavor, value, and nutrition.
Ingredients
Organic Whole Grain
Brown Rice, organic dried cane syrup, organic tamari (water,
organic whole soybeans, salt), sea salt, organic nori flakes, organic
wasabi-type flavor, citric acid. (contains soy)