Organic Sprouted Vegetable Fried Rice

6oz (170g)

Product Information


Organic sprouted brown rice is the base for this Asian-inspired Vegetable Fried Rice recipe. Enjoy a delicious blend of savory soy, onion, and garlic combined with sweet bell peppers and carrots. So easy to prepare, serve as a savory alternative to a traditional side dish or as a light meal anytime.

Product Specifications

50g 100% Whole Grain
CCOF Organic Certified Gluten Free Kosher Non-GMO Organic Vegan

Cooking Instructions

In a medium saucepan combineĀ 1Ā¾ cups of water, rice, seasoning and 1 tsp. of olive oil (optional). Stir well and bring to a boil.

Cover and reduce heat to maintain a simmer. Do not lift lid while cooking. Simmer for 35 minutes.

Remove from heat. Let stand covered for 5 minutes. Fluff with fork and serve.

Soak up the Compliments.

Serving Suggestions

For a hearty side dish, stir in scrambled eggs and sliced scallions to prepared vegetable fried rice.

For even more flavor, substitute olive oil with toasted sesame oil.

Make this a meal by adding cooked, diced chicken, peas, and carrots to prepared vegetable fried rice.


Organic Sprouted Long Grain Brown Rice, Sea Salt, Organic Red and Green Bell Peppers, Organic Garlic, Organic Tamari (Organic Soybeans, Salt), Organic Onion, Organic Dried Cane Syrup, Organic carrot, Organic Rice Concentrate, Organic Ginger, Organic White Pepper, Organic Black Pepper, Organic Toasted Sesame Oil.

Contains: Soy, Sesame

Nutrition Facts


Serving Size: 2oz

Servings Per Container: 3

Amount Per Serving

Calories 200

Calories from Fat 15

% Daily Value*

Total Fat 2g


Saturated Fat 0g


Trans Fat 0g

Cholesterol 0mg


Sodium 460mg


Total Carbohydrate 42g


Dietary Fiber 3g


Sugars 2g

Protein 5g

Vitamin A 15%

Vitamin C 35%

Calcium 2%

Iron 4%

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