Ingredients: Organic Parboiled Brown Rice, Organic Quinoa, Organic Onion, Organic Tomato, Sea Salt, Organic Garlic, Organic Spices, Organic Bell Pepper, Organic Cane Sugar, Organic Brown Rice Flour, Citric Acid, Natural Flavor.

California Certified Organic Farmers Organic Kosher Non-GMO Verified USDA Organic seal Vegan Look for Whole Grains Stamp Certified Gluten-Free

Cooking Instructions

  1. In a medium saucepan combine 1 3/4 cups of water, rice, contents of seasoning pouch, 1 tsp. of olive oil (optional). Stir well and bring to a boil.
  2. Cover and reduce heat to low. Do not lift lid while cooking. Simmer for 28 minutes.
  3. Remove from heat. Let stand covered for 5 minutes. Fluff with fork and serve.
  4. Soak up the compliments.

Serving Suggestions

Stir in warmed, cooked chicken chorizo, red and green bell peppers, feta cheese, a squeeze of lemon, a dash of crushed chili flakes; heat through. Garnish with cilantro.

Makes a great burrito filling by adding canned black beans, grated cheese, and salsa.

Nutrition Facts

Organic Whole Grain Rice & Quinoa

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