Organic Whole Grain & Wild Rice - Wild Porcini Mushroom

6 oz.

Enjoy this delec­table blend of rice with mush­rooms. You’ll love the exot­ic taste of wild porci­ni mush­rooms com­bined with the nut­ti­ness of brown rice and the firm tex­ture of wild rice. Togeth­er they make a fla­vor­ful dish your whole fam­i­ly will love. Cre­ate an excit­ing din­ing expe­ri­ence with con­ve­nient, ver­sa­tile Organ­ic Whole Grain Rice and Wild Rice. Made with deli­cious organ­ic brown rice and fla­vor­ful ingre­di­ents, it’s easy to serve up a health­ful side dish.

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Ingredients: Organic Parboiled Brown Rice, Organic Wild Rice, Organic Garlic, Sea Salt, Organic Brown Rice Flour, Organic Porcini Mushrooms, Organic Onion, Organic Cane Sugar, Organic Spices, Organic Extra Virgin Olive Oil.

California Certified Organic Farmers Organic Kosher Non-GMO Verified USDA Organic seal Vegan Look for Whole Grains Stamp Certified Gluten-Free

Cooking Instructions

  1. In a medium saucepan combine 1 3/4 cups of water, rice, seasoning packet, and 1 Tbsp. of olive oil (optional). Stir well and bring to a boil.
  2. Cover and reduce heat to low. Do not lift lid while cooking. Simmer for 32 minutes.
  3. Remove from heat. Let stand covered for 5 minutes. Fluff with fork and serve.
  4. Soak up the compliments.

Serving Suggestions

Use this recipe to stuff a chicken breast or Cornish game hen. To make Florentine rice, mix in sauted spinach and mushrooms.

Nutrition Facts

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