Sign up for Field Notes to receive farm fresh recipes, influence new products, and get discounts delivered straight to your inbox.
Ingredients: *Parboiled White Rice, *Seasoning (*Garlic, Sea Salt, *Brown Rice Flour, *Onion, *Cane Sugar, *Spices [*Black Pepper, *Parsley], *Rice Concentrate, *Extra Virgin Olive Oil). *Organic
- In a medium saucepan, combine 1 1/2 cup water, rice, seasoning packet, and 1 Tbsp. olive oil (optional). Stir well and bring to a boil.
- Cover and reduce heat to low. Do not lift lid while cooking. Simmer for 20 minutes.
- Remove from heat. Fluff with fork and serve.
- Soak up the compliments.
Serve with skirt steak or your favorite choice of skewered grilled meat and vegetables. Sprinkle with parsley.
Serve with blackened salmon and mango salsa on top.
Serve with charred eggplant for a vegan option.