Ingredients

  • 1
    bag
  • 1
    can black pitted olives OR a mixture of natural green olives and black olives, drained
  • 2 12
    tbsp
    capers, rinsed & drained
  • 2
    tbsp
    olive oil
  • 1 12
    tbsp
    fresh lemon juice
  • 1
    tsp
    lemon zest
  • 2
    tbsp
    fresh orange juice

Nutrition Facts

Serving Size: 35g
Serves: 8
Amount Per Serving
Calories: 60
% Daily Value*
Total Fat: 6g 8%
Saturated Fat: 1g
Cholesterol: 6mg 2%
Sodium: 230mg 10%
Total Carbohydrate: 2g 1%
Dietary Fiber: 1g 4%
Sugars: 0g 0%
Protein: 0g 0%

Instructions

  1. Combine all ingredients in a food processor and pulse until the olives are finely chopped (not pureed). Place in a small bowl and cover. Refrigerate at least 30 minutes or longer.
  2. Serve with Lundberg Fiesta Lime Rice Chips or Lundberg Sea Salt Bold Bites

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Product Sea Salt Rice Chips
Diet Gluten-Free Vegan Vegetarian
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