Sign up for Field Notes to receive farm fresh recipes, influence new products, and get discounts delivered straight to your inbox.
Puffed Quinoa Cinnamon Snack Bites

20
Minutes
10
Servings
1
ball
220
Calories
Ingredients
-
1cup
-
1⁄2cup
-
4cupsoil for frying
-
1cupsalmonds - toasted, unsalted, roughly chopped
-
1tspcinnamon
Nutrition Facts
Nutrition Facts
Serving Size: 1 ball
Serves: 10
Amount Per Serving | ||
---|---|---|
Calories: | 220 | |
% Daily Value* | ||
Total Fat: 9g | 12% | |
Saturated Fat: 1g | ||
Trans Fat: 0g | ||
Cholesterol: 0mg | 0% | |
Sodium: 30mg | 1% | |
Total Carbohydrate: 30g | 11% | |
Dietary Fiber: 4g | 14% | |
Sugars: 10g | 20% | |
Protein: 6g | 12% |
Instructions
- Fill a large pot with frying oil of choice and heat to 360 degrees.
- When temperature of oil is at 360 degrees, carefully add dry, uncooked quinoa and fry for 30 seconds.
- Remove quinoa and carefully add to a paper-lined plate to cool.
- Add quinoa, chopped almonds, cinnamon and rice syrup to a large mixing bowl and mix thoroughly.
- Roll into 1-inch balls on paper-lined plate, and refrigerate for 30 minutes. Enjoy!
Meet and Greet and Eat at
Lundberg Social Media Links