Ingredients

Nutrition Facts

Serving Size: 1 slice
Serves: 12
Amount Per Serving
Calories: 350
% Daily Value*
Total Fat: 9g 12%
Saturated Fat: 1g
Trans Fat: 0g
Cholesterol: 0mg 0%
Total Carbohydrate: 65g 24%
Dietary Fiber: 5g 18%
Sugars: 34g 68%
Protein: 5g 10%

Instructions

  1. Combine the cooked rice, apples, lemon juice, rice syrup and pour into a 9 x 13-inch pan treated with non-stick oil spray or margarine.
  2. Mix flour, oats, brown sugar, cinnamon, and salt; cut in margarine until crumbly. Stir in nuts. Sprinkle over rice-apple mixture.
  3. Bake at 350° for 30 minutes or until brown and bubbly. Enjoy!
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