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Wild Fiesta Bowl

Quick Information

Time
1 hour
Serves
4
Calories
470
Gluten Free
Recipe

Recipe

Ingredients

1 Cup Lundberg Family Farms Organic Wild Blend Rice
1 ¾ Cup Water
1 Cup Cannellini Beans
½ Cup Cherry Tomatoes, halved lengthwise
¼ Cup Jalapenos, sliced
1 Tbsp. Cilantro Leaves
1 Tbsp. Green Onion
Avocado Ranch, to taste
Radish, for garnish

Preparation

Add 1 cup of Lundberg Family Farms Organic Wild Blend and 1 ¾ cups of water to a small saucepan and bring to a boil. Cover with a tight-fitting lid, reduce heat to low-simmer and cook for 45 minutes. Remove from heat (with lid on) and steam for 10 minutes. Fluff with fork.

Drain can of cannellini beans, measure 1 Cup, and add on top of rice. Cut cherry tomatoes in half lengthwise and add to the bean layer. Slice jalapeno and add to the same layer.

Slice green onion and add to next layer with cilantro leaves.

Drizzle with avocado ranch and garnish with radish. Enjoy.

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Nutritional Facts

Serving Size: 1.5 cups

Amount Per Serving

Calories 470

Calories from Fat 7g

Total Fat 7g

Saturated Fat 1.5g

Trans Fat 0g

Cholesterol 0mg

Sodium 120mg

Total Carbohydrate 89g

Dietary Fiber 13g

Total Sugars 4g

Protein 15g