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Ingredients: Organic White Arborio Rice, Organic Parmesan Cheese (*Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Sea Salt, Organic Cheddar Cheese (*Pasteurized Milk, Sea Salt, Cheese Cultures, Enzymes), Organic Cream, Organic Yeast Extract, Organic Sugar, Organic Rice Concentrate, Organic Natural Butter Flavor (Maltodextrin, *Natural Butter Flavor, Flavor), Organic Garlic Powder, Organic Onion Powder, Organic Parsley, Organic Natural Buttermilk Flavor (*Buttermilk Powder, *Nonfat Milk, *Maltodextrin, *Butter Flavor, Citric Acid, Salt), Organic Natural Cream Flavor (*Maltodextrin, *Natural Cream Flavor), Organic Nonfat Dry Milk, Organic Natural Cheese Flavor (*Maltodextrin, *Whey Solids, *Natural Cheddar Cheese Flavor, Salt Natural Flavor, Disodium Phosphate), Lactic Acid, Organic Black Pepper, Organic Turmeric, Natural Vitamin E. *Organic Contains: Milk.
- In a heavy 2 qt. saucepan, saute rice in 1/2 Tbsp. olive oil over medium heat for 2 minutes.
- Add 2 1/2 cups water and contents of seasoning pouch. Stir well and bring to a boil.
- Reduce heat to simmer, cook uncovered for 20 minutes stirring occasionally until rice is tender.
- Garnish with grated Parmesan cheese if desired. Serve hot.