Organic Cilantro Lime Rice
Now made with Regenerative Organic Certified® rice!
It's that restaurant rice you can't get enough of, right in your own kitchen and quicker than takeout! Our recipe is made with long grain white rice, cilantro and lime (duh!), and a little bit of cumin. Plus, our Regenerative Organic Certified® rice is grown right here in California to create some land-restoring, habitat preserving community-building wonder.
- Drool-worthy restaurant flavor - pairs perfectly with grilled shrimp & black beans!
- Ready in 20 minutes (hint: save time with an Instant Pot!)
- Made with Regenerative Organic Certified® rice (learn more)
- USDA Organic
- Non-GMO Project Verified
- Certified Gluten-Free
$4.29
Flavor
- Cilantro Lime
- Spanish Style
- Original
Savor the taste of fresh cilantro with a splash of lime. Our recipe starts with organic white rice, which is brightened by a zesty blend of cilantro, lime, and cumin.
- Cooks in 20 minutes!
- Made with Regenerative Organic Certified® rice
- USDA Organic
- Certified Organic by CCOF
- Non-GMO Project Verified
- Certified Gluten-Free
- Vegan
- Kosher
Our Cilantro Lime Rice pairs perfectly with grilled shrimp, black beans, and pico de gallo. Or substitute coconut milk for half of the water and garnish with fresh cilantro and a squeeze of lime for easy-peasy coconut lime rice. Did we mention it cooks in 20 minutes? Just stir, simmer, and serve!
Since 1937, our family has been growing wholesome, great-tasting rice while tending to soil, air, water, and wildlife as carefully as our crops. That’s why we use organic farming practices, say no to GMOs, build soil health, provide habitat for hundreds of species, and offset our manufacturing facilities with 100% renewable energy. And it’s definitely why we save baby ducks. In fact, when we find a duck’s nest in our fields, we hand carry the eggs to safety. And if we care that much about ducks, imagine how much we care about our rice.
Shipping is on us if you spend over $65 (before taxes) and after any promo codes have been applied. For orders $65 or less, shipping fees are based on your location and the weight of your order. All orders are shipped via Fed Ex Ground. Currently we can only ship to addresses within the 48 contiguous United States (no PO or APO boxes).
Savor the taste of fresh cilantro with a splash of lime. Our recipe starts with organic white rice, which is brightened by a zesty blend of cilantro, lime, and cumin.
- Cooks in 20 minutes!
- Made with Regenerative Organic Certified® rice
- USDA Organic
- Certified Organic by CCOF
- Non-GMO Project Verified
- Certified Gluten-Free
- Vegan
- Kosher
Our Cilantro Lime Rice pairs perfectly with grilled shrimp, black beans, and pico de gallo. Or substitute coconut milk for half of the water and garnish with fresh cilantro and a squeeze of lime for easy-peasy coconut lime rice. Did we mention it cooks in 20 minutes? Just stir, simmer, and serve!
Since 1937, our family has been growing wholesome, great-tasting rice while tending to soil, air, water, and wildlife as carefully as our crops. That’s why we use organic farming practices, say no to GMOs, build soil health, provide habitat for hundreds of species, and offset our manufacturing facilities with 100% renewable energy. And it’s definitely why we save baby ducks. In fact, when we find a duck’s nest in our fields, we hand carry the eggs to safety. And if we care that much about ducks, imagine how much we care about our rice.
Shipping is on us if you spend over $65 (before taxes) and after any promo codes have been applied. For orders $65 or less, shipping fees are based on your location and the weight of your order. All orders are shipped via Fed Ex Ground. Currently we can only ship to addresses within the 48 contiguous United States (no PO or APO boxes).
Stovetop Cooking Instructions
In a medium saucepan, combine 1 1/3 cups water, rice, seasoning and 1 Tbsp. olive oil. Stir well and bring to a boil.
Cover and reduce heat to low. Do not lift lid while cooking. Simmer for 20 minutes.
Remove from heat. Fluff with fork and serve.
Serving Suggestions
Top with grilled shrimp, a squeeze of fresh lime over rice, and freshly chopped cilantro.
For a vegan option, mix in black beans and pico de gallo.
For coconut lime rice, substitute half of the water with coconut milk, garnish with freshly chopped cilantro, and add a squeeze of lime.
Put your questions to rest
Got questions? We’ve got answers.